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sliced meatloaf with mashed potatoes and broccoli in a bowl
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5 from 16 votes

Thanksgiving Style Mini Meatloaves

Prep Time5 minutes
Cook Time20 minutes
Course: Main Course
Cuisine: American
Keyword: easy, meatloaf, thanksgiving
Servings: 8
Author: Star @ the skinny-ish dish



  • 1 pkg stove top stuffing mix
  • 1 cup water
  • 1 lb raw lean ground beef (I use 93/7)
  • 1 lb raw lean breakfast turkey sausage (or 93/7 lean ground turkey will work)
  • 2 eggs well beaten

Skillet Gravy

  • 1/2 diced yellow onion
  • 3 tbsp light butter (i use the land o lakes in the tub)
  • 3 tbsp all purpose flour
  • cups water
  • 1 tbsp chicken or beef stock concentrate (i use better than bouillon next to stock/broth in grocery store)


Mini Meatloaves

  • Preheat oven to 425. In a large bowl mix together ground beef, ground turkey, stove top, eggs, and water. Mash together (with hands if you can to incorporate everything better) for only about a minute tops otherwise the texture isn't awesome.
    Line a sheet pan with parchment paper or aluminum foil (not necessary but for easier clean up) and shape 8 mini meatloaves onto it. They will be about 6 ounces each if you want it to be super accurate, weight it out.
    Bake for about 20 minutes or until meat thermometer reaches 165 degrees. Remove from oven and let sit for just a few minutes to rest a bit before cutting into them.
    Top with about about 1/4 cup gravy, serve, and enjoy!

Skillet Gravy

  • When the meatloaves have about 10 minutes left to cook, make the gravy. In the skillet add light butter and diced onions. Cook over medium heat until the onions are softened (about 3-4 minutes). Stir flour in a continue cooking for about 1 minute or until the flour is golden. Slowly whisk in water followed by stock concentrate. Bring to a boil and cook until thickened (about 2-3 minutes).


WW Points: 9 Points 
One Mini Meatloaf: 270 calories, 9g fat, 3g saturated fat, 400g sodium, 14.5g carbohydrates (14 net carbs), .5g fiber, 1.5g sugar (0g added sugar, 0g sugar alcohol), 26g protein
Skillet Gravy (per tablespoon) makes 2 cups total: 9 calories, .5g fat, 0g saturated fat, 50g sodium, .9g carbohydrates (.9 net carbs), .1g fiber, 0g sugar, 0g added sugar, 0g sugar alcohol, 0g protein