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Top 25 Recipes of 2020!

2020, huh? What a year. It’s been such a crazy year not only because of what’s going on in the world, but Eric and I packed up everything we own, our kid, our dogs, and we moved to Tennessee! Its kinda tough moving 500-ish miles away from everyone and everything we know in the first place, but at the front end of 2020? Welp, it’s been a ride!

Luckily Southern Hospitality is real and most of our neighbors have been so crazy welcoming and we’ve been able to make it feel like home slowly, but surely.

We live about an hour (if even) from the Smoky Mountains so when we’re getting extra antsy and need to get out of the house we go for a drive and get to see absolute most gorgeous views that remind me of how blessed we are every single time.

It’s a lot different from the very, very flat rural farmland of Illinois that we came from and the “oh crap” handle has become my absolute best friend on those winding , narrow, mountain roads. Eric only kind of wants to strangle me now after mountain drives and all the gasping at every sharp turn. Haha! It’s something I’m getting used to. If there was an award for “worst passenger ever” I’d totally be the winner.

Other than that, unfortunately, not much has happened really in 2020 except that I had the best year ever here on the skinnyish dish and I have to just take a moment and say THANK YOU SO MUCH for that.

There were a couple months this year that I was very scared for the future of our business and the stress consumed me, but it completely turned around and has easily been the best year yet. Thank you for being here, sharing recipes, rating recipes, enjoying recipes, sharing recipes to pinterest, making recipes, and not holding all my typos against me too much. Y’all are why I do this. I’m super crazy lucky to be able to call what I do a job (rarely feels that way!) and actually make a profitable living off of it. There are many days I pinch myself because it seems crazy. If you knew me 5 years ago…. well, that’s a whole different blog post. Thank you!!!

Next stop: cookbook.

Yep I’m officially putting it out there into the universe. I’m ready. I think. I’m not sure. Not really sure at all. But, if I can make it through 2020 then I can surely attempt to try to find a publisher and write a cookbook, right?? I’m not announcing anything. I’m just putting it out into the world that I want to take the steps to do it in 2021.

Anyway, you’re all here for the TOP TWENTY FIVE RECIPES ON THE SKINNYISH DISH not to hear me ramblin’ on bout a while lot of nothin’… so I’ll stop.

Really quick though, this is one of my very favorite things to post all year long. Long time readers love to see if their fave recipes made the cut and it’s also an extra easy guide for skinny-ish dish “newbies” to see what recipes they should try first! I love this post and I hope you do too!

Don’t forget to comment on this post and let me know what your thoughts are about the skinny-ish dish top 25! Did your fave make the list? Do you agree or disagree? What’s number one in your heart?

Tip: bookmark this post! It’s a great reference post especially when you’ve never been here before.

Sending love out to you and cheers to a pretty good 2021!

Xo, Star

Top 25 2020 Recipes on The Skinny-ish Dish!

TWENTY FIVE: CHICKEN TAMALE BAKE

THIS HAS QUICKLY BECOME A READER FAVE!

chicken tamale bake

TWENTY FOUR: COWBOY’S MEAL

ITS JUST SO GOOD! THIS IS WHAT HAPPENS IN MY HOUSE WHEN I HAVE NO IDEA WHATS FOR DINNER. I JUST THROW IT ALL IN A PAN AND CROSS MY FINGERS THEN EVENTUALLY IT BECOMES A FAVORITE RECIPE!

cowboy's meal (tortilla with ground beef, tomato, lettuce, cilantro, and potatoes)

TWENTY THREE: THE BEST MEATLOAF

IF YOU DON’T LIKE MEATLOAF, THIS RECIPE IS DEFINITELY FOR YOU. PS THE GRAVY RECIPE IS A BONUS RECIPE IN THE BLOG POST.

black bowl with meatloaf and gravy, carrots and broccoli, and pile of mashed potatoes

TWENTY TWO: ONE POT BACON CHEESEBURGER PASTA

I COULD LIVE IN THIS SKILLET.

skillet with noodles, beef, tomatoes, pickles, bacon, and sauce

TWENTY ONE: CHEESY CHICKEN SPAGHETTI

I COULD LIVE IN THIS BOWL OF CHEESY SPAGHETTI NOODLES.

cheesy chicken spaghetti white bowl with  spaghetti noodles, tomatoes, chicken, cheese, red peppers, and cilantro

TWENTY: SLOW COOKER ITALIAN BEEF

YES THE COOK TIME IS CORRECT. HAHA

italian beef- italian roll with shredded beef, melted cheese, and banana pepper on top

NINETEEN: CHICKEN FRENCH DIPS

IF YOU KNOW, YOU KNOW. MY MOM IS HAPPY THEY MADE THE LIST THIS YEAR, BUT STILL NOT VERY SATISFIED AT WHAT NUMBER THEY CAME IN AT. HAHAHA. YALL HAVE WORK TO DO ACCORDING TO HER.

roll with chopped chicken covered in mozzarella cheese, small cup of au jus, and golden french fries on the side

EIGHTEEN: SWEET CORN PASTA SALAD

ACTUAL SUMMERTIME STAPLE. DON’T DO SUMMER WITHOUT IT.

bowl with pasta, tomatoes, corn, and green onions

SEVENTEEN: BISCUITS AND GRAVY BAKE

THE VERY FIRST RECIPE EVER POSTED HERE AND ITS STILL IN THE TOP TWENTY!

blue casserole dish with sausage, egg, and cheese

SIXTEEN: POOR MAN’S MEAL

This is such a simple recipe that it’s barely a recipe. I thought y’all would think it was dumb that I posted it, but it’s a special recipe to me and I’m so happy you enjoy it too!

black plate with cooked ground beef, corn, potatoes, shredded cheese, and ketchup with a fork

FIFTEEN: MOM’S CHICKEN AND RICE

I bet when my mom made us this family fave when I was a kid she never thought it would be shared with thousands of folks all around the country (I’ve even seen someone make it in Australia!) Full disclosure: This is a doctored up photo from the spring when I added mixed veggies and a bit of cheese after it baked. I couldn’t find a good photo of just the chicken and rice to share, but this recipe is on the list to update photos for in 2021.

chicken and rice with cheese and corn, carrots, green beans on a bright blue plate with a fork

FOURTEEN: SLOW COOKER CHICKEN CARNITAS

I HONESTLY CANNOT BELIEVE HOW GOOD THIS RECIPE IS.. SO GLAD YALL AGREE!

tacos with shredded chicken, diced onion, and cilantro

THIRTEEN: MEXICAN STREET CORN

BEST AND EASIEST SIDE DISH WITH TACOS FOREVER AND EVER AMEN.

corn in a bowl with limes, cilantro, and mayo

TWELVE: INSTANT POT SHREDDED CHICKEN

MY FAVE RECIPE FOR SHREDDED CHICKEN! I SIT AND EAT IT PLAIN WITH JUST A FORK SOMETIMES.

bowl of shredded chicken with blue and white towel in background

ELEVEN: LOADED CHICKEN BUBBLE UP

MMMMMM… I COULD LIVE IN THIS CASSEROLE DISH TOO.

WHITE DISH WITH BACON, CHEESE, BISCUITS, AND CHICKEN INSIDE

TEN: CROCKPOT BBQ PULLED CHICKEN

THIS ONE WAS KIND OF A BIG SURPRISE! ITS A NEWER RECIPE AND I KNOW THERE ARE PLENTY OF BBQ PURISTS OUT THERE AND THIS IS A HEALTHIER NOT SO TRADITIONAL BBQ. I WAS AFRAID TO EVEN POST IT. I’M HAPPY I DID! IF YOU HAPPEN TO BE PICKY ABOUT BBQ- STILL GO TO THAT RECIPE AND GRAB THE BONUS SLAW RECIPE. IT’S MY FAVORITE THING EVER.

SHREDDED BBQ WITH SLAW ON HAMBURGER BUN ON TOP OF CRUMBLED PARCHMENT PAPER WITH FRIES IN THE BACKGROUND

NINE: CHICKEN POT PIE SOUP

IT’S A GARLIC PARMESAN DROP BISCUIT ON TOP AND IT’S SO GOOD.

BOWL OF CHICKEN SOUP WITH BISCUIT ON TOP IN A BLUE BOWL

EIGHT: EASY BAKED CHICKEN

NO SERIOUSLY. ITS THE BEST.

SLICED CHICKEN BREAST ON BLACK CUTTING BOARD

SEVEN: SKILLET PICKLE CHICKEN

IF YOU’RE NEW HERE, DON’T KNOCK TIL YOU TRY IT… SOON YOU’LL BE HOARDING PICKLE JUICE LIKE THE REST OF US.

BREADED CHICKEN IN METAL FRYER BASKET

SIX: PHILLY CHEESE STYLE STUFFED PEPPERS

THESE WERE ERIC’S IDEA AND HE’S PROBABLY GOING TO MAKE A TSHIRT THAT SAYS “PHILLY CHEESE STYLE STUFFED PEPPERS WERE MY IDEA ON THE BLOG” HE’S SO PUMPED THEY’RE NUMBER SIX AND THAT THEY WERE IN FACT HIS IDEA.

PEPPER FILLED WITH GROUND BEEF AND CHEESE

FIVE: CROCKPOT MARINARA

FOREVER A SKINNY-ISH DISH STAPLE.

CROCKPOT FULL OF RED MARINARA SAUCE WITH A WOODEN SPOON SCOOPING IT

FOUR: CHICKEN STREET TACOS

JUST MAKE THEM.

TACOS ON A PLATE

THREE: BACON, EGG, AND CHEESE BISCUIT BAKE

DO YOU LIKE THOSE BISCUIT SANDWICHES FROM THAT PLACE WITH THE GOLDEN ARCHES? MAKE THIS THEN. THANK ME LATER.

BISCUITS, EGG, AND CHEESE

TWO: CROCKPOT CREAMY WHITE CHICKEN CHILI

I KIND OF CHEATED HERE BECAUSE THE INSTANT POT VERSION IS ALSO ON THIS TOP 2020 LIST AS NUMBER TWELVE. BUT, HAVING TWO VERSIONS OF THE SAME THING ON THE LIST IS NOT FUN TO ME SO I DISQUALIFIED IT BECAUSE I MAKE THE RULES HERE. ANYWAY, YOU CAN FIND THE INSTANT POT VERSION HERE!!

BOWL OF WHITE CHICKEN CHILI WITH TOMATOES, BROKEN TORTILLA CHIPS, AND TOMATO ON TOP

ONE: GREEK CHICKEN BOWLS!

OKAY, OKAY, OKAY. ARE YALL SURPRISED? BECAUSE I AM. THIS IS A REALLY GOOD RECIPE. LIKE REALLY REALLY GOOD. BUT LAST YEAR IT WAS NUMBER TWELVE ON THE COUNTDOWN AND FOR IT TO JUMP TWELVE PLACES AND BEAT OUT WHITE CHICKEN CHILI IS PRETTY IMPRESSIVE! I PAY PRETTY GOOD ATTENTION TO WHATS “TRENDING” AND I JUST NEVER SAW IT THAT MUCH, BUT HEY I LOVE TO BE SURPRISED WHEN IT COMES TO THIS SO I’M VERY HAPPY THIS RECIPE SLID INTO THE NUMBER ONE SPOT. IT’S OFFICALLY A MUST TRY!!!!

BOWL OF CHICKEN TOMATOES AND CUCUMBERS

And that’s a wrap folks! I hope you enjoyed. Thanks again for being here!

Don’t forget to comment on this post and let me know what you thought! Did your fave make the list? Do you agree or disagree? What’s number one in your heart?

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70 Comments

  1. I have made many of these and they are all favorites! My resolution is to make them all in 2021! Thanks for the job you do and welcome to TN!

  2. I made your “The Best Meatloaf” tonight. It was so delicious! Will be trying more in the next few weeks.

  3. Burrito bowls will forever be my favorite!!! We make it all the time! The yumminess you marinate the chicken in is to die for!! Love all your recipes Ana thanks for doing the countdown. Love it!!

  4. I love all of your recipes, but have never tried the Greek Chicken bowls. Now I will! I also can’t believe the Buffalo Chicken Tater Tot cups didn’t make it in the top 20. It’s the best!

  5. At least 5 of my favorites have made the list, I obviously have more to try! Your website has been so helpful to the 4 our us where I work who all started Weight Watchers this summer. Now I’m getting some of my married children on board and sharing your site with them. A cookbook would be amazing BTW!!!
    Oh, and I completely understand how you feel driving through those mountains. I’m from the deep south where it’s really flat too, and my husband grew up in the Rocky’s. Some of the trips we took through the mountains when visiting his family had me very white-knuckled! I found it helped both of us if I drove, guess it was that feeling of being in control. LOL

  6. welcome to the South! I’m so glad you found it to be hospitable and friendly! My goal is to make every one of your top 25 recipes this year, as they are ALL things that I love and, well, I tend to stick to the same ole same ole, so I really want to branch out! love the top twenty and will browse around for more. Happy New Year!

  7. PLEASE MAKE A COOKBOOK!! I love all your recipes and they have helped me with meal planning and staying on track with healthy tasteful dishes my whole family loves. I am writing my grocery list now for all the recipes I want to try on this list. My absolute favorite are the chicken street tacos, I literally eat that right out of the pot as its cooking, so delicious!! Thanks for making great health recipes my whole family can enjoy.

  8. Cookbook!? ❤️

    The Greek Chicken Bowl is a staple in our house. So delicious! We also make the salad as a side all the time. Love the pickle chicken as well, another staple. I’m surprised the montery chicken didn’t make the list – we make that one often as well. I really want to try the chicken street tacos but haven’t been able to find low point tortillas in Canada. I might have to splurge!

    Congratulations on all your success and I’m Looking forward to what you have in store for 2021!

    Happy New Year!

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